Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients (Bog, Hardback, Engelsk) af C Sabliov

Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients

(Bog, Hardback, Engelsk)
Forfatter: C Sabliov

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Beskrivelse

The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive ingredients (e.g.

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Alle detaljer

Forlag John Wiley and Sons Ltd
Forfatter C Sabliov
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 26-06-2015
Første udgivelsesår 2015
Serie Institute of Food Technologists Series
Fagredaktør Cristina Sabliov, Hongda Chen, Rickey Yada
Originalsprog United Kingdom
Sideantal 408
Indbinding Hardback
Forlag John Wiley and Sons Ltd
Sideoplysninger 408 pages
Mål 179 x 250 x 25
ISBN-13 / EAN-13 9781118462201