Nutrition and Obsessive-Compulsive Disorder: The Interplay
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781032482088
- Se flere detaljer ▼
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Forventes på lager: 26-12-2025
Beskrivelse
This reference book discusses the role of nutrition in obsessive-compulsive disorders. It covers the investigational therapies in OCD, the use of animal models, and biomarkers for better diagnosis and possible therapeutic options with nutrients for patients with OCD. The book highlights the role of probiotics, micro-nutrients, and salts in OCD.
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 26-12-2025 |
| Første udgivelsesår | 2025 |
| Illustrationer | 17 Tables, black and white; 20 Line drawings, black and white; 20 Illustrations, black and white |
| Fagredaktør | Senthilkumar Rajagopal, M. Mohamed Essa, Saravanan Ramachandran, Geethalakshmi Sundararaman, Hanan Fahad Alharbi |
| Originalsprog | United Kingdom |
| Sideantal | 256 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 256 pages, 17 Tables, black and white; 20 Line drawings, black and white; 20 Illustrations, black an |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781032482088 |