Oils and Fats in the Food Industry (Bog, Paperback / softback, Engelsk) af Frank (Professor Emeritus Gunstone

Oils and Fats in the Food Industry

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

Oils and fats are almost ubiquitous in food processing - whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources to the contrary, they remain an essential part of the human diet.

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Alle detaljer

Forlag John Wiley and Sons Ltd
Forfatter Frank (Professor Emeritus Gunstone
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 18-07-2008
Første udgivelsesår 2008
Serie Food Industry Briefing
Originalsprog United Kingdom
Sideantal 160
Indbinding Paperback / softback
Forlag John Wiley and Sons Ltd
Sideoplysninger 160 pages
Mål 156 x 233 x 14
ISBN-13 / EAN-13 9781405171212