Omics and System Biology Approaches for Delivering Better Cereals
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032678177
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Beskrivelse
Provides a comprehensive coverage of various omics approaches used to improve cereals in terms of yield, quality, and stress resilience. It offers insights into the promises and challenges of multi-omics data integration, guiding future advancements in cereal research with recent breakthroughs in systems and integrative biology.
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| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 08-11-2024 |
| Første udgivelsesår | 2024 |
| Serie | Genome Designing of Crops |
| Illustrationer | 43 Tables, black and white; 9 Line drawings, color; 4 Line drawings, black and white; 3 Halftones, color; 2 Halftones, black and white; 12 Illustrations, color; 6 Illustrations, black and white |
| Fagredaktør | Dinesh (Texas Tech University Kumar Saini, Chittaranjan Kole |
| Originalsprog | United Kingdom |
| Sideantal | 436 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 436 pages, 43 Tables, black and white; 9 Line drawings, color; 4 Line drawings, black and white; 3 H |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781032678177 |