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Forventes på lager: 13-06-2013
Alexis Soyer (1810–58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This biography, first published in 1938, is based on Volant and Warren's anecdotal account of 1859 (also reissued in this series), and faithfully conveys the adulation he engendered in his lifetime.
| Forlag | Cambridge University Press |
| Forfatter | Helen Soutar Morris |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 13-06-2013 |
| Første udgivelsesår | 2013 |
| Serie | Cambridge Library Collection - British and Irish History, 19th Century |
| Illustrationer | 7 Plates, black and white; 19 Line drawings, unspecified |
| Originalsprog | United Kingdom |
| Sideantal | 254 |
| Indbinding | Paperback / softback |
| Forlag | Cambridge University Press |
| Sideoplysninger | 254 pages, 7 Plates, black and white; 19 Line drawings, unspecified |
| Mål | 216 x 140 x 15 |
| ISBN-13 / EAN-13 | 9781108061698 |