Forventes på lager: 28-08-2009
For Hospitality Management modules in bachelor degrees with a core Management module This book covers the service systems required for effective and efficient hospitality management. Each chapter includes diagrams illustrating key concepts, end-of-chapter problems, case studies, definitions and a glossary. An instructor website is included.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Dana Tesone |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-08-2009 |
| Første udgivelsesår | 2009 |
| Originalsprog | United Kingdom |
| Sideantal | 416 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Serieredaktør | Abraham Pizam |
| Sideoplysninger | 416 pages |
| Mål | 245 x 190 x 24 |
| ISBN-13 / EAN-13 | 9781856177993 |