Bemærk: Kan leveres før jul.
Forventes på lager: 08-07-2011
This revised sixth edition of the procedural guide provides public health professionals with a clear set of principles for investigating alleged foodborne illnesses. It covers everything from sample collection to interviewing victims and those at risk.
| Forlag | Springer-Verlag New York Inc. |
| Forfatter | International Association for Food Protection |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Sixth Edition 2011 |
| Udgivelsesdato | 08-07-2011 |
| Første udgivelsesår | 2011 |
| Illustrationer | 20 Illustrations, color; 27 Illustrations, black and white |
| Originalsprog | United States |
| Sideantal | 167 |
| Indbinding | Paperback / softback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 167 pages, 20 Illustrations, color; 27 Illustrations, black and white |
| Mål | 235 x 156 x 11 |
| ISBN-13 / EAN-13 | 9781441983954 |