Radionuclide Concentrations in Food and the Environment
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9780367453497
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Beskrivelse
As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. This comprehensive book explains environmental behavior of different radionuclides, their transfer through the ecosystem, subsequent concentrations in the raw food materials, estimat
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 02-12-2019 |
| Første udgivelsesår | 2019 |
| Fagredaktør | Michael Poschl, Leo M.L. Nollet |
| Originalsprog | United Kingdom |
| Sideantal | 458 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 458 pages |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9780367453497 |