Rice Improvement: Physiological, Molecular Breeding and Genetic Perspectives

(Bog, Hardback, Engelsk)

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Mechanistic understanding of the genetic basis of traits, such as N and P use, is allowing rice researchers to engineer nutrient-efficient rice varieties, which would result in higher yields with lower inputs.

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Forlag Springer Nature Switzerland AG
Type Bog
Format Hardback
Sprog Engelsk
Udgave 1st ed. 2021
Udgivelsesdato 06-05-2021
Første udgivelsesår 2021
Illustrationer 46 Illustrations, color; 8 Illustrations, black and white
Fagredaktør Jauhar Ali, Shabir Hussain Wani
Originalsprog Switzerland
Sideantal 498
Indbinding Hardback
Forlag Springer Nature Switzerland AG
Sideoplysninger 498 pages, 46 Illustrations, color; 8 Illustrations, black and white
Mål 235 x 155
ISBN-13 / EAN-13 9783030665296