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Forventes på lager: 22-09-2020
This book analyses the food revolution that has occurred in Russia since the late 1980s, documenting the transformation in systems of production, supply, distribution, and consumption.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Stephen K. Wegren |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-09-2020 |
| Første udgivelsesår | 2020 |
| Serie | Routledge Contemporary Russia and Eastern Europe Series |
| Illustrationer | 16 Tables, black and white; 16 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 232 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 232 pages, 16 Tables, black and white; 16 Illustrations, black and white |
| Mål | 161 x 242 x 20 |
| ISBN-13 / EAN-13 | 9780367474249 |