Safety and quality of water use and reuse in the production and processing of dairy p... (Bog, Paperback / softback, Engelsk)
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Safety and quality of water use and reuse in the production and processing of dairy products: meeting report

(Bog, Paperback / softback, Engelsk)
Forfattere: Food and Agriculture Organization, World Health Organization
Safety and quality of water use and reuse in the production and processing of dairy products: meeting report
Forlag: Food & Agriculture Organization of the United Nations (FAO)

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There is great potential to exploit possible sources of reusable water. This report provides information relevant to the various steps in matching potential reusable water sources with fit-for-purpose applications in dairy operations.

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Alle detaljer

Forlag Food & Agriculture Organization of the United Nations (FAO)
Forfattere Food and Agriculture Organization, World Health Organization
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 10-02-2023
Første udgivelsesår 2023
Serie Microbiological risk assessment series
Illustrationer figs, tables
Originalsprog Italy
Sideantal 200
Indbinding Paperback / softback
Forlag Food & Agriculture Organization of the United Nations (FAO)
Sideoplysninger 200 pages, figs, tables
Mål 175 x 250 x 17
ISBN-13 / EAN-13 9789251375716