Sensing and Artificial Intelligence Solutions for Food Manufacturing
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781032076188
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Beskrivelse
This book gives readers a practical introduction to machine learning and sensing techniques, their design and ultimately specific applications that could improve food production. It shows how these sensing and computing systems are suitable for process implementation in food factories.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 19-12-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 1 Tables, black and white; 17 Halftones, black and white; 17 Illustrations, black and white |
| Fagredaktør | Daniel Hefft, Charles Oluwaseun (Edo University Adetunji |
| Originalsprog | United Kingdom |
| Sideantal | 174 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 174 pages, 1 Tables, black and white; 17 Halftones, black and white; 17 Illustrations, black and whi |
| Mål | 156 x 234 x 14 |
| ISBN-13 / EAN-13 | 9781032076188 |