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Forventes på lager: 29-06-2018
This book offers an up-to-date overview of the concepts, modeling, technical and technological details and practical applications of different types of sensors, and discusses the trends of next generation of sensors and systems for environmental and food engineering.
| Forlag | Springer International Publishing AG |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Softcover reprint of the original 1st ed. 2017 |
| Udgivelsesdato | 29-06-2018 |
| Første udgivelsesår | 2018 |
| Serie | Smart Sensors, Measurement and Instrumentation |
| Illustrationer | 181 Illustrations, color; 56 Illustrations, black and white; XIV, 324 p. 237 illus., 181 illus. in color. |
| Fagredaktør | Subhas Chandra Mukhopadhyay, Octavian Adrian Postolache, Krishanthi P. Jayasundera, Akshya K. Swain |
| Originalsprog | Switzerland |
| Sideantal | 324 |
| Indbinding | Paperback / softback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 324 pages, 181 Illustrations, color; 56 Illustrations, black and white; XIV, 324 p. 237 illus., 181 |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9783319837109 |