Forventes på lager: 19-04-2025
This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs.
| Forlag | Springer Nature Switzerland AG |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 19-04-2025 |
| Første udgivelsesår | 2025 |
| Serie | Cereals, Pulses and Oilseeds |
| Illustrationer | 22 Illustrations, color; 4 Illustrations, black and white |
| Fagredaktør | Sapna Langyan, Pranjal Yadava, Rashmi Yadav, Rakesh Bhardwaj |
| Originalsprog | Switzerland |
| Sideantal | 301 |
| Indbinding | Hardback |
| Forlag | Springer Nature Switzerland AG |
| Sideoplysninger | 301 pages, 22 Illustrations, color; 4 Illustrations, black and white |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9789819606559 |