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Forventes på lager: 09-12-2019
This book examines the social dimension of sustainability in the wine industry. This edited book provides researchers, academics, practitioners and students with varied perspectives of social sustainability in the global wine industry.
| Forlag | Springer Nature Switzerland AG |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2020 ed. |
| Udgivelsesdato | 09-12-2019 |
| Første udgivelsesår | 2019 |
| Illustrationer | 9 Illustrations, color; 5 Illustrations, black and white; XXVIII, 204 p. 14 illus., 9 illus. in color. |
| Fagredaktør | Sharon L. Forbes, Tracy-Anne De Silva, Armand Gilinsky Jr. |
| Originalsprog | Switzerland |
| Sideantal | 204 |
| Indbinding | Hardback |
| Forlag | Springer Nature Switzerland AG |
| Sideoplysninger | 204 pages, 9 Illustrations, color; 5 Illustrations, black and white; XXVIII, 204 p. 14 illus., 9 ill |
| Mål | 156 x 220 x 20 |
| ISBN-13 / EAN-13 | 9783030304126 |