Spices Production to Products: Purity and Authenticity
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032732091
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Beskrivelse
Ensuring the purity and authenticity of spices is more critical than ever. Addresses the challenges of spice adulteration and contamination that threaten food safety, public health, forex earnings, and the integrity of global supply chains.
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| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 16-07-2025 |
| Første udgivelsesår | 2025 |
| Illustrationer | 52 Tables, black and white; 28 Line drawings, color; 28 Illustrations, color |
| Fagredaktør | B. Sasikumar, S. J. Eapen |
| Originalsprog | United Kingdom |
| Sideantal | 398 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 398 pages, 52 Tables, black and white; 28 Line drawings, color; 28 Illustrations, color |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781032732091 |