Statistical Quality Control for the Food Industry
(Bog, Paperback / softback, Engelsk)
Forlag:
Springer-Verlag New York Inc.
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781461349440
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Beskrivelse
Specifically targeted at the food industry, this state-of-the-art text/reference combines all the principal methods of statistical quality and process control into a single, up-to-date volume.
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| Forlag | Springer-Verlag New York Inc. |
| Forfatter | Merton R. Hubbard |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Third Edition 2003 |
| Udgivelsesdato | 24-09-2012 |
| Første udgivelsesår | 2012 |
| Illustrationer | XV, 343 p. |
| Originalsprog | United States |
| Sideantal | 343 |
| Indbinding | Paperback / softback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 343 pages, XV, 343 p. |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9781461349440 |