The Basic Dairy free Kitchen: Without Dairy, Gluten, Soy and refined Sugar (Ebog, pdf, Engelsk) af Karina Villumsen
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The Basic Dairy free Kitchen: Without Dairy, Gluten, Soy and refined Sugar

(Ebog, pdf, Engelsk)
Forfatter: Karina Villumsen
The Basic Dairy free Kitchen: Without Dairy, Gluten, Soy and refined Sugar
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Forlag: Madgudinden
Kort beskrivelse
When you suddenly become intolerant, you soon realise how many dairy products there are in your daily meals. The recipes in this book are made without milk, cream, cheese or butter, soy and gluten. 220 pages with colorful Photos and over 80 recipes.

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Beskrivelse

It is very common to think that milk is a healthy drink. But lately I find that more and more people respond adversaly to the intake of dairy products. I am one of those people. When you suddenly become intolerant, you soon realise how many dairy products there are in your daily meals. It is no wonder our body begins to react strongly to something as common as milk. Before I removed milk from my diet, I never thought that milk could be harmful or even cause disease. I did not expect that three months without milk could be of such an importance that I lost 10 kilos/22 pounds. Therefore, I have long wanted to make a book with recipes for the most common things you may miss on a dairy free diet. The recipes in this book are made without milk, cream, cheese or butter, soy and gluten. 220 pages with colorful Photos and over 80 recipes.

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Alle detaljer

Forlag Madgudinden
Forfatter Karina Villumsen
Type Ebog
Format pdf
Sprog Engelsk
Udgave Denmark
Udgivelsesdato 02-01-2017
Sideantal 220 Sider
Filtype pdf
Filstørrelse 5281 KB
Kopibeskyttelse DigitalVandmaerkning
Datamining Ikke tilladt
ISBN-13 / EAN-13 9788799967346