Bemærk: Kan ikke leveres før jul.
Forventes på lager: 21-05-1998
Presents both traditional and contemporary Ukrainian cuisine in an easy-to-use menu format. Using a variety of ingredients, this comprehensive guide to Ukrainian cooking includes favourites such as zakusky, ioushky, kasha, pyrizhky and medovyky. Menu terms are in Ukrainian and English.
| Forlag | Hippocrene Books Inc.,U.S. |
| Forfatter | Bohdan Zahny |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 21-05-1998 |
| Første udgivelsesår | 1998 |
| Illustrationer | Illustrations |
| Originalsprog | United States |
| Sideantal | 295 |
| Indbinding | Paperback / softback |
| Forlag | Hippocrene Books Inc.,U.S. |
| Sideoplysninger | 295 pages, Illustrations |
| Mål | 217 x 142 x 17 |
| ISBN-13 / EAN-13 | 9780781806541 |