Bemærk: Kan leveres før jul.
Forventes på lager: 11-04-2024
For the first time ever, the recipes for pintxos-the small savoury and sweet dishes found in bars in Basque Country-are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award-winning author Marti Buckley.
| Forlag | Workman Publishing |
| Forfatter | Marti Buckley |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 11-04-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 75-100 photographs |
| Originalsprog | United States |
| Sideantal | 312 |
| Indbinding | Hardback |
| Forlag | Workman Publishing |
| Sideoplysninger | 312 pages, 75-100 photographs |
| Mål | 246 x 197 x 27 |
| ISBN-13 / EAN-13 | 9781579659875 |