The Coexistence of Genetically Modified, Organic and Conventional Foods: Government P... (Bog, Paperback / softback, Engelsk)

The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

Since their commercial introduction in 1996, genetically modified (GM) crops have been adopted by farmers around the world at impressive rates. Despite the rapid uptake of GM crops, the various social and economic benefits as well as the expanding rate innovation, the use of GM crops remains controversial in parts of the world.

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Forlag Springer-Verlag New York Inc.
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave Softcover reprint of the original 1st ed. 2016
Udgivelsesdato 16-06-2018
Første udgivelsesår 2018
Serie Natural Resource Management and Policy
Illustrationer 38 Illustrations, color; 8 Illustrations, black and white; XII, 426 p. 46 illus., 38 illus. in color.
Fagredaktør Nicholas Kalaitzandonakes, Peter W.B. Phillips, Justus Wesseler, Stuart J. Smyth
Originalsprog United States
Sideantal 426
Indbinding Paperback / softback
Forlag Springer-Verlag New York Inc.
Sideoplysninger 426 pages, 38 Illustrations, color; 8 Illustrations, black and white; XII, 426 p. 46 illus., 38 illu
Mål 235 x 155
ISBN-13 / EAN-13 9781493981212