The Dal Cookbook
(Bog, Hardback, Engelsk)
Forlag:
Grub Street Publishing
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781909166059
- Se flere detaljer ▼
Bemærk: Kan leveres før jul.
Beskrivelse
Dal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked in a basic pot on an open fire, dal has been providing nourishment to millions of Indians for millennia. It truly is a pan-Indian dish consumed by rich and poor alike.
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | Grub Street Publishing |
| Forfatter | Krishna Dutta |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 02-09-2013 |
| Første udgivelsesår | 2013 |
| Originalsprog | United Kingdom |
| Sideantal | 144 |
| Indbinding | Hardback |
| Forlag | Grub Street Publishing |
| Sideoplysninger | 144 pages |
| Mål | 246 x 177 x 19 |
| ISBN-13 / EAN-13 | 9781909166059 |