The Meaning of Meat and the Structure of the Odyssey (Bog, Paperback / softback, Engelsk) af Egbert J. (Yale University Bakker
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The Meaning of Meat and the Structure of the Odyssey

(Bog, Paperback / softback, Engelsk)
Forfatter: Egbert J. (Yale University Bakker
The Meaning of Meat and the Structure of the Odyssey
Forlag: Cambridge University Press

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Beskrivelse

This book uses the motif of 'meat' and of 'food' as a productive key for exploring some of the major issues surrounding the interpretation of the Odyssey. It draws on folklore studies, the anthropology of hunting cultures, the comparative study of oral traditions, and the agricultural history of archaic and classical Greece.

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Alle detaljer

Forlag Cambridge University Press
Forfatter Egbert J. (Yale University Bakker
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 23-06-2016
Første udgivelsesår 2016
Illustrationer 2 Tables, black and white; 1 Line drawings, black and white
Originalsprog United Kingdom
Sideantal 206
Indbinding Paperback / softback
Forlag Cambridge University Press
Sideoplysninger 206 pages, 2 Tables, black and white; 1 Line drawings, black and white
Mål 153 x 228 x 15
ISBN-13 / EAN-13 9781316506974