Bemærk: Kan leveres før jul.
Forventes på lager: 02-03-2022
The very true story of how author Emma Zimmerman re-started Arizona's historic Hayden Flour Mills, rescued obscure grains from the brink of extinction, and what she ate along the way
| Forlag | Hardie Grant Books |
| Forfatter | Emma Zimmerman |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 02-03-2022 |
| Første udgivelsesår | 2022 |
| Illustrationer | Full colour photography |
| Originalsprog | Australia |
| Sideantal | 224 |
| Indbinding | Hardback |
| Forlag | Hardie Grant Books |
| Sideoplysninger | 224 pages, Full colour photography |
| Mål | 197 x 254 x 28 |
| ISBN-13 / EAN-13 | 9781743797105 |