The New Fresh Seafood Buyer’s Guide: A manual for distributors, restaurants and retai... (Bog, Paperback / softback, Engelsk)
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The New Fresh Seafood Buyer’s Guide: A manual for distributors, restaurants and retailers

(Bog, Paperback / softback, Engelsk)
Forfatter: Ian Dore
Forlag: Springer-Verlag New York Inc.

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Frozen seafoods are covered in the companion volume, The New Frozen Seafood Handbook. Despite massive im­ provements in the quality of much frozen product, consumers and their retail and restaurant suppliers still tend to believe that "fresh" is bet­ ter, perhaps simply because the word "fresh" is naturally appealing.

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Alle detaljer

Forlag Springer-Verlag New York Inc.
Forfatter Ian Dore
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave Softcover reprint of the original 1st ed. 1991
Udgivelsesdato 26-04-2013
Første udgivelsesår 2013
Illustrationer VII, 280 p.
Originalsprog United States
Sideantal 280
Indbinding Paperback / softback
Forlag Springer-Verlag New York Inc.
Sideoplysninger 280 pages, VII, 280 p.
Mål 254 x 178
ISBN-13 / EAN-13 9781475759921