Bemærk: Kan leveres før jul.
Forventes på lager: 06-04-2017
Presents a polemical collection of 125 of the author's favourite recipes, each one an example of the fine art of culinary plagiarism. In thsi book, he offers advice such as: why the British never got the hang of garlic; a purist would never dream of putting cheese in a Gratin Dauphinois; and cooking brains in brown butter cannot be improved upon.
| Forlag | Wilton Square Books |
| Forfatter | Jonathan Meades |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 06-04-2017 |
| Første udgivelsesår | 2017 |
| Fagredaktør | Jonathan Meades |
| Originalsprog | United Kingdom |
| Sideantal | 176 |
| Indbinding | Hardback |
| Forlag | Wilton Square Books |
| Sideoplysninger | 176 pages |
| Mål | 179 x 239 x 24 |
| ISBN-13 / EAN-13 | 9781783522408 |