Bemærk: Kan ikke leveres før jul.
Forventes på lager: 07-09-1994
Explores the psychological processes involved in the selection and consumption of foods and drink. The exposition is firmly linked to research evidence on the cognitive, socio-economic and physiological influences on the desire to eat and drink.
| Forlag | Taylor & Francis Ltd |
| Forfatter | David Booth |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 07-09-1994 |
| Første udgivelsesår | 1994 |
| Originalsprog | United Kingdom |
| Sideantal | 236 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 236 pages |
| Mål | 249 x 167 x 13 |
| ISBN-13 / EAN-13 | 9780748401598 |