Forventes på lager: 24-01-2018
The Routledge History of American Foodways provides an important overview of the main themes surrounding the history of food in the Americas from the pre-colonial era to the present day.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 24-01-2018 |
| Første udgivelsesår | 2018 |
| Serie | Routledge Histories |
| Illustrationer | 25 Halftones, black and white |
| Fagredaktør | Michael D. (University of North Texas Wise, Jennifer Jensen (University of North Texas Wallach |
| Originalsprog | United Kingdom |
| Sideantal | 424 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 424 pages, 25 Halftones, black and white |
| Mål | 179 x 252 x 26 |
| ISBN-13 / EAN-13 | 9781138482883 |