Bemærk: Kan ikke leveres før jul.
Forventes på lager: 18-03-2011
- Covers thermal processing from technical to automation and process control - Theoretical and application aspects of thermal processing - Valuable to industry, university and government individuals - Discussion of future trends and directions .
| Forlag | John Wiley and Sons Ltd |
| Forfatter | KP Sandeep |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 18-03-2011 |
| Første udgivelsesår | 2011 |
| Serie | Institute of Food Technologists Series |
| Fagredaktør | K. P. (North Carolina State University) Sandeep |
| Originalsprog | United Kingdom |
| Sideantal | 224 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 224 pages |
| Mål | 157 x 232 x 17 |
| ISBN-13 / EAN-13 | 9780813810072 |