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Wild Fruits: Composition, Nutritional Value and Products

(Bog, Hardback, Engelsk)
Wild Fruits: Composition, Nutritional Value and Products
Forlag: Springer Nature Switzerland AG

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Beskrivelse

Wild fruits play an important role in mitigating hunger in the developing world. Wild Fruits: Composition, Nutritional Value and Products adequately fills this gap, expansively covering the utilization of multi-purpose wild fruits in regions worldwide.

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Alle detaljer

Forlag Springer Nature Switzerland AG
Type Bog
Format Hardback
Sprog Engelsk
Udgave 2019 ed.
Udgivelsesdato 19-12-2019
Første udgivelsesår 2019
Illustrationer 110 Illustrations, color; 15 Illustrations, black and white
Fagredaktør Abdalbasit Adam Mariod
Originalsprog Switzerland
Sideantal 577
Indbinding Hardback
Forlag Springer Nature Switzerland AG
Sideoplysninger 577 pages, 110 Illustrations, color; 15 Illustrations, black and white
Mål 235 x 155
ISBN-13 / EAN-13 9783030318840