Wilson's Practical Meat Inspection
(Bog, Hardback, Engelsk)
Forlag:
John Wiley and Sons Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781405124935
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Beskrivelse
Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the latest diseases and parasites.
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| Forlag | John Wiley and Sons Ltd |
| Forfatter | William G. (Chartered Institute of Environmental Health) Wilson |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 7 ed |
| Udgivelsesdato | 26-07-2005 |
| Første udgivelsesår | 2005 |
| Originalsprog | United Kingdom |
| Sideantal | 320 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 320 pages |
| Mål | 176 x 252 x 24 |
| ISBN-13 / EAN-13 | 9781405124935 |