Young Children’s Experimental Cookery (Bog, Hardback, Engelsk)
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Young Children’s Experimental Cookery

(Bog, Hardback, Engelsk)
Forfattere: Elizabeth (Redcliffe Nursery School and Children's Centre Carruthers, Carole (Redcliffe Nursery School and Children's Centre Keane, Jo (Redcliffe Nursery School and Children's Centre Ingleby
Young Children’s Experimental Cookery
Forlag: Taylor & Francis Ltd

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Young Children’s Experimental Cookery encourages early years practitioners to take an innovative and creative approach to introducing young children to food and cooking. The book addresses issues such as healthy eating and food preparation skills, and celebrates food as a medium for multi-sensory exploration and high quality learning.

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Forlag Taylor & Francis Ltd
Forfattere Elizabeth (Redcliffe Nursery School and Children's Centre Carruthers, Carole (Redcliffe Nursery School and Children's Centre Keane, Jo (Redcliffe Nursery School and Children's Centre Ingleby
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 15-12-2017
Første udgivelsesår 2017
Illustrationer 66 Halftones, color
Originalsprog United Kingdom
Sideantal 72
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 72 pages, 66 Halftones, color
Mål 297 x 210
ISBN-13 / EAN-13 9781138731844