Forventes på lager: 19-02-2024
This new three-volume set comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technological quality and safety of milk and milk products.
| Forlag | Apple Academic Press Inc. |
| Format | Multiple-component retail product |
| Sprog | Engelsk |
| Udgivelsesdato | 19-02-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 29 Illustrations, color; 47 Illustrations, black and white |
| Fagredaktør | Megh R. Goyal, N. Veena, Santosh K. Mishra |
| Originalsprog | Canada |
| Sideantal | 1114 |
| Indbinding | Multiple-component retail product |
| Forlag | Apple Academic Press Inc. |
| Sideoplysninger | 1114 pages, 29 Illustrations, color; 47 Illustrations, black and white |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781774913055 |