Analytical Methods for Milk and Milk Products: Volume 1: Sampling Methods and Chemica... (Bog, Hardback, Engelsk)

Analytical Methods for Milk and Milk Products: Volume 1: Sampling Methods and Chemical and Compositional Analysis

(Bog, Hardback, Engelsk)

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Illustrates analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure quality and safety. Covers the main analytical techniques and methodologies and their application to the compounds involved in nutritional and technological quality.

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Forlag Apple Academic Press Inc.
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 19-02-2024
Første udgivelsesår 2024
Illustrationer 143 Tables, black and white; 11 Illustrations, color; 21 Illustrations, black and white
Fagredaktør Megh R. Goyal, N. Veena, Santosh Kumar Mishra
Originalsprog Canada
Sideantal 382
Indbinding Hardback
Forlag Apple Academic Press Inc.
Sideoplysninger 382 pages, 143 Tables, black and white; 11 Illustrations, color; 21 Illustrations, black and white
Mål 234 x 156
ISBN-13 / EAN-13 9781774913079