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The second volume of an epic, beautifully illustrated graphic history of humankind, based on Yuval Noah Harari's internationally bestselling phenomenonWhen nomadic Homo sapiens settled to live in one place, they started working harder and harder.
The definitive bible on Mexican homecooking by Mexico's leading culinary authority, Margarita Carrillo Arronte
Witchcraft is a complete guide to the magical arts of witchcraft, including insight into magic, spells, potions, and much more.
Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France.
You’re the star in this very adult board book!
A major new edition of this landmark wine book that has sold 4.7 million copies worldwide.
The must-have Italian cookbook by Marcella Hazan, considered by chefs and fellow food writers to be one of the foremost authorities on Italian cuisine.
John Kenn Mortensen’s pen is full of wonderfully creepy monsters which crawl onto sticky yellow note pads when darkness falls. Here we have collected some of the best monster drawings in a delectable hardback edition.
A chronological account takes the reader through the key events in the lives of Virginia and Leonard Woolf, and their deaths.
Challenge your eyes (and your perception) with the publishing phenomenon of the 1990s that turned into a true cultural touchstone. #1 NEW YORK TIMES BESTSELLER!
Craft your own glass of Nuka-Cola, a bowl of BlamCo Mac & Cheese, and more with the recipes in Fallout: The Vault Dweller’s Official Cookbook.