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This comprehensive technical volume's three sections cover the detection, isolation, and characterization of the QS signals made by both Gram- and Gram+ bacteria, determining the function of QS signals in vivo, and developing QS disruption strategies.
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Due to their novel concepts and extraordinary high-throughput sequencing capacity, the “next generation sequencing” methods allow... Læs mere
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Systems biology is the study of interactions between assorted components of biological systems with the aim of acquiring new insights into how organisms function and respond to different stimuli.
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This third book in the Trilogy of Traditional Foods, part of the ISEKI Food Series, covers the beneficial properties of functional foods from across the world.
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This volume of the Trilogy of Traditional Foods, part of the ISEKI Food Series, describes important aspects of the production of foods and beverages from all over the globe.
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The development of proteomic analyses using advanced mass spectrometry techniques has revolutionized the way proteins are studied, namely, as individual molecules within a complex system.