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This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
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In contrast to previous publications, this book consistently focuses on the biology of wine-associated microbes. An international board of expert wine researchers describes the relevant ecological, physiological and genetic aspects of wine microbiology.
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This book, which is the first to be published in the emerging field of farm-level microsimulation, highlights the different methodological components of microsimulation modelling: hypothetical, static, dynamic, behavioural, spatial and macro–micro.
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The book investigates the development of community gardens with self-built structures, which have existed as a shared public open space land use form in New York City’s low-come neighborhoods like the South Bronx since the 1970s.
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This volume is an inspiring and breakthrough piece of academic scholarship and the first of its kind featuring a comprehensive reader-friendly... Læs mere
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In light of globalization, it introduces state-of-the-art wine positioning techniques, with an emphasis on the identity, segmentation and positioning of wine appellations and wine brands.
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The discovery of novel drought related genes, the analysis of their expression patterns in response to drought, and... Læs mere
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This introductory volume to a new series on Soil Forensics gives a kaleidoscopic view of a developing forensic expertise.
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The first volume of the International Yearbook of Soil Law and Policy includes an important discussion on the implementation of the Sustainable Development Goals that are the basis for the post-2015 development agenda up to the year 2030;
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This collection showcases experiences from research and field projects in climate change adaptation on the African continent.
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This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security.
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This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. Moreover,... Læs mere