Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781032238388
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Beskrivelse
This book focuses on composition, properties, characterization, and theoretical approach of chitin and chitosan bio-composites. It describes the most recent studies concerning chitin and chitosan-based films and gives an overview about future trends regarding the industrial applications of chitin and chitosan for food packaging purposes.
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| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 13-12-2021 |
| Første udgivelsesår | 2021 |
| Illustrationer | 19 Illustrations, black and white |
| Fagredaktør | Jissy (Mahatma Gandhi University Jacob, Sravanthi (Central Electro Chemical Research Institute (CECRI) Loganathan, Sabu (Mahatma Gandhi University Thomas |
| Originalsprog | United Kingdom |
| Sideantal | 122 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 122 pages, 19 Illustrations, black and white |
| Mål | 216 x 138 |
| ISBN-13 / EAN-13 | 9781032238388 |