Forventes på lager: 22-06-2023
This book examines a diverse range of community food initiatives in light of their everyday practices, innovations and contestations.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-06-2023 |
| Første udgivelsesår | 2023 |
| Serie | Routledge Studies in Food, Society and the Environment |
| Illustrationer | 11 Tables, black and white; 4 Line drawings, black and white; 4 Halftones, black and white; 8 Illustrations, black and white |
| Fagredaktør | Oona Morrow, Esther Veen, Stefan Wahlen |
| Originalsprog | United Kingdom |
| Sideantal | 220 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 220 pages, 11 Tables, black and white; 4 Line drawings, black and white; 4 Halftones, black and whit |
| Mål | 161 x 241 x 18 |
| ISBN-13 / EAN-13 | 9781032049021 |