Depolarizing Food and Agriculture: An Economic Approach (Bog, Paperback / softback, Engelsk)
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Depolarizing Food and Agriculture: An Economic Approach

(Bog, Paperback / softback, Engelsk)
Forfattere: Andrew (Kansas State University Barkley, Paul W. (Washington State University and Oregon State University Barkley
Depolarizing Food and Agriculture: An Economic Approach
Forlag: Taylor & Francis Ltd

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Beskrivelse

Many issues in food and agriculture are portrayed as increasingly polarized. These include industrial vs. sustainable agriculture, conventional vs. organic production methods, and global vs. local food sourcing, to name only three. This book addresses the origins, validity, consequences, and potential resolution of these and other divergences.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfattere Andrew (Kansas State University Barkley, Paul W. (Washington State University and Oregon State University Barkley
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 23-10-2014
Første udgivelsesår 2014
Serie Earthscan Food and Agriculture
Illustrationer 6 Tables, black and white; 20 Line drawings, black and white; 26 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 196
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 196 pages, 6 Tables, black and white; 20 Line drawings, black and white; 26 Illustrations, black and
Mål 156 x 236 x 12
ISBN-13 / EAN-13 9780415714235