Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870 to 2000 (Bog, Hardback, Engelsk)
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Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870 to 2000

(Bog, Hardback, Engelsk)
Forfatter: Corinna (Washington University Treitel
Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870 to 2000
Forlag: Cambridge University Press

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A fascinating new account of eating naturally as an aspect of German biopolitics. Corinna Treitel explores the allure of vegetarianism, organic farming, and other such practices to a wide variety of Germans, from socialists, liberals, and radical anti-Semites in the nineteenth century to fascists, communists, and Greens in the twentieth century.

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Forlag Cambridge University Press
Forfatter Corinna (Washington University Treitel
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 27-04-2017
Første udgivelsesår 2017
Illustrationer Worked examples or Exercises; 22 Halftones, black and white
Originalsprog United Kingdom
Sideantal 402
Indbinding Hardback
Forlag Cambridge University Press
Sideoplysninger 402 pages, Worked examples or Exercises; 22 Halftones, black and white
Mål 237 x 161 x 27
ISBN-13 / EAN-13 9781107188020