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Forventes på lager: 09-04-2018
This Brief discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture’s development is dependent on the costs of fishmeal and fish oil.
| Forlag | Springer International Publishing AG |
| Forfattere | Laura Gasco, Francesco Gai, Giulia Maricchiolo, Lucrezia Genovese, Sergio Ragonese, Teresa Bottari, Gabriella Caruso |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2018 ed. |
| Udgivelsesdato | 09-04-2018 |
| Første udgivelsesår | 2018 |
| Serie | Chemistry of Foods |
| Illustrationer | 3 Illustrations, color; 7 Illustrations, black and white; VIII, 103 p. 10 illus., 3 illus. in color. |
| Originalsprog | Switzerland |
| Sideantal | 103 |
| Indbinding | Paperback / softback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 103 pages, 3 Illustrations, color; 7 Illustrations, black and white; VIII, 103 p. 10 illus., 3 illus |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9783319779409 |