Bemærk: Kan ikke leveres før jul.
Forventes på lager: 16-01-2018
This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated in full colour and contains in-chapter activities as well as end-of-chapter summaries and revision questions to test the readers' knowledge as they progress.
| Forlag | Taylor & Francis Ltd |
| Forfattere | Andrew Lockwood, Ioannis S. (University of Brighton Pantelidis, Peter (University of Surrey Alcott, Bernard Davis |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 6 ed |
| Udgivelsesdato | 16-01-2018 |
| Første udgivelsesår | 2018 |
| Illustrationer | 30 Tables, color; 73 Line drawings, color; 32 Halftones, color; 105 Illustrations, color |
| Originalsprog | United Kingdom |
| Sideantal | 380 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 380 pages, 30 Tables, color; 73 Line drawings, color; 32 Halftones, color; 105 Illustrations, color |
| Mål | 255 x 198 x 28 |
| ISBN-13 / EAN-13 | 9781138679306 |