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Forventes på lager: 12-12-2019
This book examines a period of dynamic change in Iberian history through the lens of food and its relationship to religious identity. It considers the role of food in the formation and redefinition of religious identities throughout this period and its significance in the maintenance of ideological and physical boundaries between faiths. This is
| Forlag | Taylor & Francis Ltd |
| Forfatter | Jillian Williams |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 12-12-2019 |
| Første udgivelsesår | 2019 |
| Serie | Religious Cultures in the Early Modern World |
| Originalsprog | United Kingdom |
| Sideantal | 196 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 196 pages |
| Mål | 156 x 233 x 16 |
| ISBN-13 / EAN-13 | 9780367887216 |