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Forventes på lager: 16-02-2026
Understanding how food is communicated through media and campaigns is key to shaping sustainable food practices. Food and Sustainability presents a comprehensive, interdisciplinary approach to food studies by gathering voices from communications, sociology, ethnology, and even fashion.
| Forlag | Emerald Publishing Limited |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 16-02-2026 |
| Første udgivelsesår | 2026 |
| Fagredaktør | Martina (The University of Alabama Topic-Rutherford, Marija Geiger (Institute of Social Sciences Ivo Pilar Zeman |
| Originalsprog | United Kingdom |
| Sideantal | 272 |
| Indbinding | Hardback |
| Forlag | Emerald Publishing Limited |
| Sideoplysninger | 272 pages |
| Mål | 229 x 152 x 19 |
| ISBN-13 / EAN-13 | 9781837080397 |