Food, Consumers, and the Food Industry: Catastrophe or Opportunity? (Bog, Hardback, Engelsk) af Gordon W. Fuller
  1. Forside
  2. Bøger
  3. Engelske bøger
  4. Forbrugerisme
  5. Food, Consumers, and the Food Industry: Catastrophe or...

Food, Consumers, and the Food Industry: Catastrophe or Opportunity?

(Bog, Hardback, Engelsk)
Forfatter: Gordon W. Fuller
Food, Consumers, and the Food Industry: Catastrophe or Opportunity?
Forlag: Taylor & Francis Inc

Bemærk: Kan ikke leveres før jul.

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Forbrugerisme
  = Emner / kategorier
  = Sektioner / guides
  = Specialsider
  = Kampagner

Beskrivelse

Changes that have occurred in food availability, production and selection around the world raise questions about the food supply. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of food safety and quality? nutrition and health? Food, Consumers, and the Food Industry: C

Læsernes anmeldelser (0)

Alle detaljer

Forlag Taylor & Francis Inc
Forfatter Gordon W. Fuller
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 29-01-2001
Første udgivelsesår 2001
Illustrationer 15 Tables, black and white
Originalsprog United States
Sideantal 308
Indbinding Hardback
Forlag Taylor & Francis Inc
Serieredaktør Fergus M. Clydesdale
Sideoplysninger 308 pages, 15 Tables, black and white
Mål 234 x 156
ISBN-13 / EAN-13 9780849323263