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Forventes på lager: 22-04-2020
Based on deep analysis of Mass Observation wartime diaries, Food in Wartime Britain explores the food experience of the British middle-classes from their own words throughout the course of the Second World War.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Natacha Chevalier |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-04-2020 |
| Første udgivelsesår | 2020 |
| Serie | Routledge Studies in Second World War History |
| Illustrationer | 4 Tables, black and white; 5 Line drawings, black and white; 9 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 156 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 156 pages, 4 Tables, black and white; 5 Line drawings, black and white; 9 Illustrations, black and w |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781138368408 |