Food Production, Diversity, and Safety Under Climate Change
(Bog, Hardback, Engelsk)
Beskrivelse
This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety.
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Alle detaljer
| Forlag | Springer International Publishing AG |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2024 ed. |
| Udgivelsesdato | 02-04-2024 |
| Første udgivelsesår | 2024 |
| Serie | Advances in Science, Technology & Innovation |
| Illustrationer | 34 Illustrations, color; 5 Illustrations, black and white |
| Fagredaktør | Rakhi Chakraborty, Piyush Mathur, Swarnendu Roy |
| Originalsprog | Switzerland |
| Sideantal | 331 |
| Indbinding | Hardback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 331 pages, 34 Illustrations, color; 5 Illustrations, black and white |
| Mål | 279 x 210 |
| ISBN-13 / EAN-13 | 9783031516467 |