. Evans Forfatter
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Frozen Food Science and Technology (Bog, Hardback, Engelsk)
This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the thermal and physical processes that occur during freezing.
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Organic Reactions, Volume 113 (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Organic Reactions, Volume 111 (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Naturally Occurring Phorbol Esters (Bog, Hardback, Engelsk)
This book discusses the topic of naturally occurring phorbol esters. Chapters include; environmental hazards of diterpene esters from plants, multi-stage... Læs mere
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The Films of Luis Bunuel: Subjectivity and Desire (Bog, Paperback / softback, Engelsk)
This text presents a study of the films of Luis Bunuel. It presents readings on the whole range of his work, from the Mexican movies of the 1950s to such classics of European cinema as "The Discreet Charm of the Bourgeoisie", "That Obscure Object of Desire", and "Belle de Jour".
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Organic Reactions, Volume 114 (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Organic Reactions, Volume 115 (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Organic Reactions, Volume 112, Parts A and B (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
