Alan (Professor of Food Science Kelly Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  428,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Molecules, Microbes, and Meals: The Surprising Science of Food (Bog, Hardback, Engelsk)

  Af: Alan (Professor of Food Science Kelly

  This book seeks to introduce readers to a new perspective on food, showing how science is at the heart of what we love about food.

  PRIS

  428,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv